WEDNESDAY SUPPER Wednesday, April 4 at 5:30 p.m. Chick-fil-A chicken tenders, homestyle beef pot roast with potatoes and carrots, green beans, old-fashioned squash casserole, macaroni and cheese, raspberry congealed salad, homemade rolls, full salad bar, fresh fruit, strawberry cake, Hershey bar pound cake, carrot cake with cream cheese icing, chocolate chunk cookies, and ice cream .
Online reservations are recommended. Reservations are required.